Agricultural Research,Education and Extension Organization Journals Management System


1.	Optimization of the Extraction Process of Bioactive Compounds from Orange Peel Waste Using Subcritical Water
	Pages 1-20
	niloofar Ghasempour; Amir hussein Elhami Rad; MAJID javanmardi; Elham Azarpazhooh; Mohammad Armin
	View Article PDF 1.31 M

2.	The Effect of Ozone Gas Treatment on Fungal contamination, Chemical Indices and Germination of Wheat Grain (cv. Morvarid)
	Pages 21-40

	View Article PDF 852.78 K

3.	Advances and applications of electrospun nanostructure-based encapsulation of natural compounds
	Pages 41-62
	Negar Roshani-Dehlaghi; Ali Ekrami
	View Article PDF 1023.9 K

4.	Beyond Surface Sterilization: Shaping the Future of Stone Fruit Preservation with Cold Plasma through Deciphering Its Interactions with Fruit Physiology
	Pages 63-82
	Nadereh Tabrizi; shahin zomorodi
	View Article PDF 845.66 K

5.	Visual evaluation of kidney bean accessions from the National Plant Gene Bank of Iran
	Pages 83-98
	Mehrzad Ahmadi; Ali Akbar Ghanbari; Zeinab Sharafi
	View Article PDF 1.04 M

6.	Optimization of operating conditions for the production of Carum Carvi essential oil nanoemulsion under subcritical water conditions using the RSM method and investigation of its antioxidant and antibacterial properties
	Pages 99-116
	Omid Ahmadi
	View Article PDF 949.92 K

7.	The Effect of Salt Level, Temperature, and Storage Duration on the Textural Properties of Toast Bread
	Pages 117-134
	Mohammad Vahedi Torshizi; saeid minaei; Sajad Kiani
	View Article PDF 881.49 K

8.	Evaluation of Active Quince Seed Mucilage-Based Packaging with Emphasis on Antimicrobial and Antioxidant Properties
	Pages 135-144
	Alireza Qolizadeh Qare Qeshlagh; Abolfazl Kamkar; Ali Misaghi; Amirali Anvar
	View Article PDF 754.21 K

9.	Location Analysis and Priority Ranking of Areas for the Development of Medicinal Plant Processing Industries in Golestan Province
	Pages 145-162
	Masoud Hashemi Shahraki; Jalal mohamadzadeh; Hamed Fatemian
	View Article PDF 802.11 K

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Optimization of the Extraction Process of Bioactive Compounds from Orange Peel Waste Using Subcritical Water

The Effect of Ozone Gas Treatment on Fungal contamination, Chemical Indices and Germination of Wheat Grain (cv. Morvarid)

Advances and applications of electrospun nanostructure-based encapsulation of natural compounds

Beyond Surface Sterilization: Shaping the Future of Stone Fruit Preservation with Cold Plasma through Deciphering Its Interactions with Fruit Physiology

Visual evaluation of kidney bean accessions from the National Plant Gene Bank of Iran

Optimization of operating conditions for the production of Carum Carvi essential oil nanoemulsion under subcritical water conditions using the RSM method and investigation of its antioxidant and antibacterial properties

The Effect of Salt Level, Temperature, and Storage Duration on the Textural Properties of Toast Bread

Evaluation of Active Quince Seed Mucilage-Based Packaging with Emphasis on Antimicrobial and Antioxidant Properties

Location Analysis and Priority Ranking of Areas for the Development of Medicinal Plant Processing Industries in Golestan Province