1.

شناسنامه جلد 39-3

2.

Effects of nutritional treatments on quantitative and qualitative yield of Echinaceae purpurea L.

Pages 315-335
J. Hashempour; S. Asadi-Sanam; M. Mirza; M. Ghanbari Jahromi
3.

Investigating the effects of organic and chemical fertilizers on the quantitative and qualitative yield of Satureja sahendica Bornm. essential oil

Pages 336-351
F. Noormand Moaied; B. Abaszadeh; N. Valizadeh
4.

Integrated weed management of cumin (Cuminum cyminum L.) using reduced rates of herbicides and straw mulch

Pages 352-366
M. Salimi Koochi; M. Madandoust
5.

Effects of salicylic acid on physiological and phytochemical parameters of roselle (Hibiscus sabdariffa L.) under water shortage stress

Pages 367-386
B. Asghari; S. Mafakheri; M. M. Zarrabi
6.

Investigating the effect of Taraxacum officinale L. root extract on the treatment of type 2 diabetic patients

Pages 387-399
Z. Hejri; Y. Sadeghzadeh Yazdi
7.

Pathology of the licensing process for medicinal plants exploitation in the field of natural resources

Pages 400-414
S. J. Seyedaghlaghi; M. Yousefian; Sh. Hajjehforosh; D. Darvishi; D. Ghorbanian; B. Fani; N. Alizadeh Balochi; M.R. Shirzadi; S.N. Seyyed akhlaghi
8.

Variation of growth indices and expression of 1- deoxyxylulose 5-phosphate reductase isomerase (DXR) gene under the effect of salicylic acid and chitosan in Thymbra spicata L. with different irrigation levels

Pages 415-432
M. Momeni; A. Ghasemi Pirbalouti; A. Mousavi; H.A. Naghdibadi
9.

Comparative performance of Eucalyptus globulus Labill. and Allium sativum Linn. extracts in reducing the fungal and bacterial load of Persian sturgeon (Acipenser persicus Borodin) eggs during the incubation period

Pages 433-444
A. Zamini; R. Taati; M.R. Rezaeiardeh; A. Najafikhah
10.

Phytochemical investigation, antioxidant and antibacterial activities of Tanacetum parthenium L. aerial parts and root ethanolic extracts at different phenological stages

Pages 445-464
M. Afshin; M. Sharifi-Rad; S. Saeidi
11.

Investigation of morphological, physiological, histological characteristics and hypericine content of 20 populations of Hypericum perforatum L. in vitro

Pages 465-482
M. Shafaei; M. Ebrahimi; A. Mokhtari
12.

Effects of Bilhar (Dorema aucheri Boiss.) on production parameters, hematology and thigh and breast meat quality traits of broiler chickens

Pages 483-499
Z. Norbakhsh; I. Hajkhodadadi; H.A. Ghasemi; M.H. Moradi


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