1.

Determining digestibility of alfalfa silage supplemented with different levels of whey and bacterial additive

Pages 3-14
Maghsoud Besharati; Mojtaba Nekou; zabihollah nemati; A. Karimi
2.

Effects of herbal growth promoters and prebiotic( lactose) on performance, carcass characteristics and small intestinal morphology of broiler chickens

Pages 15-28
abdolreza mohseni ghrachpogh; Jafar Fakhraei; S. A. Hoseini; Hossein Mansoory Yarahmadi; houshang lotfollahian
3.

Evalution of protein characteristics of Poultry byproduct meal with CNCPS model and its different levels effect on Baluchi lambs performance

Pages 29-38
mohadeseh Roodbari; Taghi Ghoorchi; saeed Hasani; Behrouz Dastar; Raheleh Rajabi AliAbadi; Mohammad Reza Birjandi
4.

Effect of corn germ on performance and immunological indices of broiler chickens

Pages 39-52
majid tavakoli; Farid Shariatmadari; Seyyed Abdullah Hosseini; houshang lotfollahian; Amir Hossein Alizadeh Ghamsari
5.

The comparison of immune system, microbial population, blood parameters and performance traits of five common broiler strains in Iran

Pages 53-68
Saifali varmaghany; mohammad akbari gharaei; Hossein Abolfathi; ali khatibjo; Kamran Taher pour; Hoshang Jafari
6.

Exploring genetic divergence between two superior meat and diary type goat population: A candidate gene polymorphism based evidence

Pages 69-82
arash javanmard; nader asadzadeh; reza tohidi; Reza Masoudi
7.

Impact of fortification of diets with probiotic, prebiotic and fermented soybean meal on performance, intestinal morphology, and Salmonella population in broiler chickens challenged with Salmonella typhimurium

Pages 83-96
Hossein Mohebodini; Vahid Jazi; akram shabani; amin ashayerizadeh; Reza Barekatain
8.

The effects of model on genetic parameters of body weight traits in two white and wild Japanese quail populations

Pages 97-108
Abolghasem Seraj; Neda Farzin; Farnaz Jafari
9.

Estimation of inbreeding rate and its depression on the economic traits of genetically improved native chickens of north of Iran

Pages 109-124
sholeh ghorbani; hosein emrani
10.

The Effect of Iron Nano Oxide on performance, Egg Quality indices and Antioxidant status of laying hen

Pages 125-140
Amir Javadifar; Seyyed Javad Hosseini-vashan; Mohammad Bagher Montazer Torbati; Yasaman Shamshirgran
11.

Performance, blood metabolites and rumen fermentation of ewes fed by different sources of starch and fatty acids

Pages 141-154
asghar mohammadiyan; Younes Ali Alijoo; Hamed Khalilvandi
12.

The Study of body weight and some biometric charactristics of different camel ecotypes (Camelus dromedarius) in the south region of Kerman province

Pages 155-168
Jamshid Ehsaninia
13.

The effect of diet type and residual feed intake on the blood and performance parameters in Kermani male lambs

Pages 169-178
Moazameh Gevari; mohammad reza dehdgani; mostafa yousefelahi; Reyhane Hoshyar
14.

Comparing Effect of L-Lysine-HCl and Biolys Sulfate on Broiler Chicken Performance, Carcass parameters and Meat Quality

Pages 179-190
Hadis Heydari; A. Khatibjoo; Farshid Fatahnia; mohammad akbari gharaei; Hassan Shirzadi
15.

Effect of Prosopis farcta fruit in pellet and mash diets on blood biochemical parameters and meat oxidative stability of broiler chickens

Pages 191-204
i Ebrahim mohammadi Kootiyan; jafar fakhraei; Akbar Yaghobfar; Hossein Mansoori-Yarahmadi
16.

Immune response and enzymatic activities of broiler chicks under cold stress to nitroglycerin

Pages 205-216
Mohammad Hossein Nemati; seyed saeid mousavi; Saifali varmaghany


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