1.

Effects of using different levels of Pennyroyal (Mentha plugium L.) and Thyme (Thymus vulgaris L.) medicinal plants on performance and Blood metabolites of Japanese Laying Quails

Pages 3-14
A. Nobakht; S. Azarfar; Y. Mehmannavaz; M.R. Ghalehnoei
2.

Effect of Chavir (Ferulago angulate L.) powder and vitamin E on growth performance, meat quality and some blood metabolites of Japanese quails

Pages 15-26
F. Samadi; M. Amiri
3.

Determination of optimal level inclusion of enzyme processed faba bean in broiler diet

Pages 27-34
H.R. sahraei; Sh. Ghazi; A. Kiani
4.

Effect of folic acid supplementation on egg folate content and laying hens performance

Pages 35-44
A.A. Saki; M. Abdolmaleki; S. Mirzaie Goudarzi; P. Zamani; E. Taheri; M. Manafi
5.

Effects of different levels of Standardized ileal digestible lysine on performance, immune response and blood parameters of male turkey poults in starter period

Pages 45-52
A. heidariniya; M.H. Shahir; H.R. Taheri; S.A. Hoseini
6.

Effects of fermented soybean meal and dietary protein level on performance and gasterointestinal microbial population in broiler chickens

Pages 53-66
M. Falah; B. Dastar; F. Ganji; A. ashayerizadeh
7.

Effects of olive (Olea europaea L.) leaf extract and sesame (Sesamum indicum L.) oil on performance, nutrient digestibility and antioxidant status of broiler chickens under heat stress

Pages 67-82
M.J. Agah; H. Nasiri Moghadam; A. Golian; A.R. Raji; M.T. Mirakzehi; H. Saleh; M.R. Hashemi
8.

Effects of feeding raw and processed triticale grain on performance and morphology of small intestinal mucosa in broilers

Pages 83-94
M.H. Nemati; N. Osanloo; A. Nobakht
9.

The effects of dietary soluble and insoluble fibers on broiler chickens performance and gastrointestinal tract histomorphology

Pages 95-108
A.A. Saki; E. Rahmatnezhad
10.

Effect of steeping barley grain in lactic and citric acid on fermentation and ruminal Degradation

Pages 109-120
A. Laki; M. Dehghan- Banadaky; A. Zali; M. Ghanjkhanlou; K. Reza-Yazdi
11.

Effects of different levels of Portulaca oleracea seed on performance, egg quality and blood biochemical parameters in Japanese quail

Pages 121-132
K. Ezazi; H. Aghdam Shahryar; Y. Ebrahimnezhad
12.

Economic analysis of chicken meat production in Behbahan Township

Pages 133-142
S. Mashayekhi; M.A. Pasandideh; S.J. Fatemi
13.

Effect of age at first calving on milk production traits of dairy cows in semiarid climate of Iran

Pages 143-152
H. Naeemipour Younesi; M.M. shariati; A.R. Shahdadi
14.

The effects of untreated and urea treated lemon pulp on performance, egg quality traits and blood parameters in laying hens

Pages 153-162
A. Nobakht; M.R. Ghalenoei
15.

Factors affecting poultry consent of vertical integration of the poultry industry: (Case study: city of Surrey)

Pages 163-174
B. zangany abandansary; S.M. Karimi


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