
Essential oil composition of Heracleum persicum Desf. | ||
تحقیقات گیاهان دارویی و معطر ایران | ||
Article 10, Volume 1, Issue 1, February 1999, Pages 83-92 PDF (1.38 M) | ||
Document Type: Research Paper | ||
Abstract | ||
Heracleum persicum Desf. from Umbelliferae family which is distributed in some parts of north, west-north and west of Iran. The Essential oil from this plant is full of transe-anetole which is applied in food, pharmaceutical and chemical industry. This plant is locally used as caminative, digestive and as flavouring agent in pickles. As part of a screening programme on the aromatic plants of Iran, we are going to report the chemical composition of the essential oil from this plant which is named locally "Gol-par". | ||
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