Effect of methyl jasmonate on metabolic enzymes and phenolics, in Agastache foeniculum [Pursh] Kuntze | ||
| تحقیقات گیاهان دارویی و معطر ایران | ||
| Article 3, Volume 30, Issue 3 - Serial Number 65, August 2014, Pages 361-369 PDF (302.71 K) | ||
| Document Type: Research Paper | ||
| DOI: 10.22092/ijmapr.2014.7500 | ||
| Authors | ||
| F. Raouf Fard1; M. Sharifi* 2; R. Omidbaigi3; F. Sefidkon4; M. Behmanesh5; N. Ahmadi3 | ||
| 1PhD. Student, Department of Horticulture, College of Agriculture, Tarbiat Modares University, Tehran, Iran | ||
| 2Department of Plant Biology, Faculty of Biological Science, Tarbiat Modares University, Tehran, Iran | ||
| 3Department of Horticulture, College of Agriculture, Tarbiat Modares University, Tehran, Iran | ||
| 4Research Institute of Forests and Rangelands, Tehran, Iran | ||
| 5Department of Genetics, Faculty of Biological Science, Tarbiat Modares University, Tehran, Iran | ||
| Abstract | ||
| The effect of methyl jasmonate (MeJa) upon Agastache foeniculum [Pursh] Kuntze was investigated in aspects of enzymatic activities of phenylalanine ammonialyase (PAL) and 4-coumarate:CoA ligase (4CL), total phenolic content and total protein. The experiments were carried out based on a completely randomized design under a hydroponic system. The plants were subjected to different concentrations of MeJa (0, 0.1 and 1 mM). The PAL activity significantly increased in plants treated with 1 mM MeJa for 24 h compared with 0.1mM MeJa and control. In addition, 4CL activity also significantly increased at 24 h after 1mM MeJa treatment compared with 0.1mM MeJa treatment and control. However, MeJa treatments did not have any significant effect on total phenolic compounds after 8, 12 or 24 h of treatment compared with controls of those times. Total protein content significantly increased with 1 or 0.1 mM MeJa treatments after 24h of treatment compared with control plants. | ||
| Keywords | ||
| methyl jasmonate; Agastache foeniculum [Pursh] Kuntze; phenylalanine ammonialyase; 4-Coumarate CoA ligase; Phenolic compounds | ||
| References | ||
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