فراتر از استریلیزاسیون سطحی: ترسیم آینده ماندگاری میوه‌های هسته‌دار با پلاسمای سرد و رمزگشایی برهم‌کنش‌های آن با فیزیولوژی میوه

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Du, Y., Huang, X., Yuan, S., Yu, H., Guo, Y., Cheng, Y., & Yao, W. (2025). Cold plasma and honey synergistically inhibit polyphenol oxidase to enhance fresh-cut apple preservation. Food Chemistry, 468, doi:https://doi.org/10.1016/j.foodchem.2024.142490

Du, Y., Liu, K., Yuan, S., Yu, H., Guo, Y., Cheng, Y., & Yao, W. (2025). Revealing cold plasma-mediated changes in wolfberry wax and related gene expression during storage. Postharvest Biology and Technology, 222, https://doi.org/10.1016/j.postharvbio.2025.113390

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Nacheva, L., Milusheva, S., Marinova, P., Dimitrova, N., & Benova, E. (2024). Cold Atmospheric plasma (cap) treatment of in vitro cultivated plum plantlets-A possible way to improve growth and inactivate plum Pox virus (PPV). Processes, 12(7),  https://doi.org/10.3390/pr12071387

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