اخبار و اعلانات

 آمار

تعداد نشریات284
تعداد نشریات سازمان82
تعداد شماره‌ها3,036
تعداد مقالات33,984
تعداد مشاهده مقاله45,765,266
تعداد دریافت فایل اصل مقاله77,188,783
Rashtian, Anahita, Sarafrazi, Zahra, Mosleh Arani, Asghar, Hosseini, Seyed Zeinol Abedin. (1404). The Influence of Soil Ionic Content on the Essential Oil Composition of Shirazi Thyme in Ecotypes of Yazd Province. سامانه مدیریت نشریات علمی, 14(3), 260-267. doi: 10.22034/jmpb.2024.366682.1738
Anahita Rashtian; Zahra - Sarafrazi; Asghar - Mosleh Arani; Seyed Zeinol Abedin - Hosseini. "The Influence of Soil Ionic Content on the Essential Oil Composition of Shirazi Thyme in Ecotypes of Yazd Province". سامانه مدیریت نشریات علمی, 14, 3, 1404, 260-267. doi: 10.22034/jmpb.2024.366682.1738
Rashtian, Anahita, Sarafrazi, Zahra, Mosleh Arani, Asghar, Hosseini, Seyed Zeinol Abedin. (1404). 'The Influence of Soil Ionic Content on the Essential Oil Composition of Shirazi Thyme in Ecotypes of Yazd Province', سامانه مدیریت نشریات علمی, 14(3), pp. 260-267. doi: 10.22034/jmpb.2024.366682.1738
Rashtian, Anahita, Sarafrazi, Zahra, Mosleh Arani, Asghar, Hosseini, Seyed Zeinol Abedin. The Influence of Soil Ionic Content on the Essential Oil Composition of Shirazi Thyme in Ecotypes of Yazd Province. سامانه مدیریت نشریات علمی, 1404; 14(3): 260-267. doi: 10.22034/jmpb.2024.366682.1738

The Influence of Soil Ionic Content on the Essential Oil Composition of Shirazi Thyme in Ecotypes of Yazd Province

Journal of Medicinal plants and By-products
مقاله 7، دوره 14، شماره 3، مرداد و شهریور 2025، صفحه 260-267    اصل مقاله (1021.63 K)
نوع مقاله: Research Paper
شناسه دیجیتال (DOI): 10.22034/jmpb.2024.366682.1738
نویسندگان
Anahita Rashtian* 1؛ Zahra - Sarafrazi2؛ Asghar - Mosleh Arani3؛ Seyed Zeinol Abedin - Hosseini4
1Faculty of Natural Resources, Yazd University, Iran
2Faculty of Natural Resources, Department of Range and Watershed Management, Yazd University, Iran
3Faculty of Natural Resources, Department of Environment, Yazd University, Iran
4Faculty of Natural Resources-Department of Range and Watershed Management, Yazd University, Iran
چکیده
The characteristics of the growing area and the soil of the region are among the factors that can affect the amount and type of essential oil composition. The purpose of this research is to study the ionic content of Shirazi thyme plant soil in three different habitats of Yazd province and to know the relationship between the amount and type of essential oil composition with soil content. Initially, Shirazi thyme plants (Zataria multiflora Boiss.) were randomly collected from the Manshad, Khezrabad, and Esfandabad habitats in Yazd Province. The plant's essential oils were extracted using hydro distillation with a Clevenger apparatus, and the compounds were identified using GC and GC/MS devices. To evaluate the essential physical and chemical properties of the soil from each habitat, soil samples were taken to a depth of 0-30 cm. Parameters such as pH, calcium, magnesium, chlorine, carbonate and bicarbonate, salinity, phosphorus, and lime percentage were calculated. In the essential oils of the ecotypes studied, totaling 35 different compounds. The assessment of the essential oil components revealed that Carvacrol, p-Cymene, Thymol, Linalool, and γ-Terpinene were the dominant compounds in all ecotypes. The soil in the Manshad region had the highest phosphorus content and the lowest bicarbonate content among the ecotype (p< 0.05). Compounds such as 1-Octen-3-ol, 3-Octanone, α-Terpinolene, and Thymol methyl ether showed a positive correlation with phosphorus, while Ledene showed a negative correlation with phosphorus. Overall, soil clay and sand content consistently showed positive correlations with essential oil compounds and no significant correlation between the five main compounds of Shirazi thyme and soil factors.
کلیدواژه‌ها
Zataria multiflora؛ Ecotype؛ Essential oil؛ Soil content
مراجع
  1. Akhondzadeh A., Misaghi A., Khaschabi D. Growth response and modeling of the effects of Zataria multiflora Boiss essential oil, pH and temperature on Salmonella typhimurium and Staphylococcus aureus. Food Sci. Technol. 2007;40:973-81.
  2. Bahraini nejad B., Mirza M. Effects of ecological factors on essential oil components of several genotypes of Thymus daenensis Celak using ordination technique. Iran. J. Med. Aroma. Plants Res. 2019;196-208.
  3. Najafpour Navaei M., Alahverdi B. Micro Morphological study of several populations of Zataria multiflora Boiss. J. Med. Plants By-Prod. 2019;2 181-188.
  4. Hadian J., Ebrahimi S.N., Mirjalili M.H., Azizi A., Ranjbar H., & Friedt W. Chemical and genetic diversity of Zataria multiflora Boiss. accessions growing wild in Iran. Chem Biodiversity. 2011;8:176-188.
  5. Jamzad Z, Flora of Iran Lamiaceae pub Res Institute of Forest and Rangelands. 2012;76.
  6. Kavoosia Gh., Rabieia F. Zataria multiflora: chemical and biological diversity in the essential oil. J. Essent. Oil Res. 2015;27(5):428-436.
  7. Adams R.P. Identification of essential oil components by gas chromatography/mass spectrometry, 4th Ed. Allured Publishing Corporation, Carol Stream, IL. 2007;456.
  8. Fatahi B., Agha Beygi A. S., Ildermi A.R., Maleki M., Hasani J., Sabetpour T. Investigation of some environmental factors effective on Astragalus gossypinus in Zagros mountainous rangelands (Case study: Hamadan province). Rangeland. 2009;10:203-216.
  9. Martinez-Francés V., Rios S. Lesser known herbal spirits of the Valencia and Alicante provinces (east-southern Spain). Ind. Crops Rural Dev. 2005;417–426.
  10. Mahmoudvand H., Mirbadie S. R., Sadooghian S., Harandi M. F., Jahanbakhsh S., Saedi Dezaki E. Chemical composition and scolicidal activity of Zataria multiflora Boiss essential oil. J. Essent. Oil Res. 2016;29:42-47.
  11. Farnsworth N.R., Akerele O., Bingel A.S., Soejarto D.D., Guo Z. Medicinal plants in therapy. Bull. World Health Organ. 1985;6: 965-981.
  12. Mozaffarian V.A. Pictorial dictionary of botany botanical taxonomy Latin - English - French - Germany -Persian/ Complied. Farahang Moaser. Tehran. 2008;522.
  13. Najafpour Navai M., Mirza M. Investigation of chemical composition of essential oil of flowering branches of Zataria multiflora Boiss. in four different provinces. Ecophytol. Chem. Med. Plants. 2014;2:49-43.
  14. Meamari S., Yavari A., Bikdeloo M. Comparison of Antioxidant Activity, Phenolic and Flavonoid Contents of Zataria multiflora Populations in Iran. J.Med. Plants By-Prod. 2022;11:101-106.
  15. Saei-Dehkordi S. S., Tajik H., Moradi M., Khalighi-Sigaroodi F. Chemical composition of essential oils in Zataria multiflora Boiss. from different parts of Iran and their radical scavenging and antimicrobial activity. Food Chem. Toxicol. 2010;48:1562-1567.
  16. Sadeghi H., Robati Z., Saharkhiz M. Variability in Zataria multiflora Boiss. essential oil of twelve populations from Fars province, Iran. Indust. Crops and Prod. 2015;67:221-226.
  17. Pourhosseini S.H., Mirjalili M.H., Ghasemi M., Ahadi H., Esmaeili H., Ghorbanpour M. Diversity of phytochemical components and biological activities in Zataria multiflora Boiss. (Lamiaceae) populations. S. Afr. J. Bot. 2020;135:148-157.
  18. Saharkhiz M.J., Smaeili S., Merikhi M. Essential oil analysis and phytotoxic activity of two ecotypes of Zataria multiflora Boiss. growing in Iran. Nat. Prod. Res. 2010;24:1598-1609.
  19. Golmakani M. T., Rezaei K. Microwave-assisted hydrodistillation of essential oil from Zataria multiflora Boiss. Eur. J. Lipid Sci. Technol. 2008;110:448-454.
  20. Jaffary F., Ghannadi A., Siahpoush A. Anti-inflammatory activity of Zataria multiflora Boiss. J. Res. Med. Sci. 2000;5:6-9.
  21. Rustaiyan A., Masoudi S., Monfared A., Kamalinejad M., Lajevardi T., Sedaghat S., Yari, M. Volatile constituents of three Thymus species grown wild in Iran. Planta Med. 2000;66:197-198.
  22. Shafiee A., Javidnia k. Composition of essential oil of Zataria multiflora. Planta Med. 1997;63: 371-372.
  23. Zomorodian K., Saharkhiz M.J., Rahimi M.J., Bandegi A., Shekarkhar G., Bandegani A. Chemical composition and antimicrobial activities of the essential oils from three ecotypes of Zataria multiflora. Pharmacogn. Mag. 2011;7:53-59.
  24. Niczad A., Sharafzadeh S., Alizadeh A., Amiri B., Bazrafshan F. Variability in essential oil constituent, phenolic content, antioxidant and antimicrobial activities of different ecotypes of Zataria multiflora Boiss. Iran. J. Essent. Oil-Bear. Plants. 2019;22:1435-1449.
  25. Karimi A., Krähmer A., Herwig N., Schulz H., Hadian J., Meiners T. Variation of secondary metabolite profile of Zataria multiflora Boiss. populations linked to geographic, climatic, and edaphic factors. Front. Plant Sci. 2020;11:1-15.
  26. Moradi H., Minaii B., Nikbakht Nasrabadi A., Siahpoosh M. Avicenna viewpoint about health preservation through healthy nutrition principles. Iran. J. Publ. Health. 2013;42:220-221.
  27. Roustaei A., Tabatabai S.M., Omidbeigi R., Sefidkan F., Hassani M.A. Investigation of the essential oil constituents of flowering thyme branches collected from three different regions Hamedan province. Sixth Iranian Congress of Horticultural Sci. Rasht. 2009;1213 -1214.
  28. Marzouk B., Edziri H., Haloui I., Issawi M., Chraief I., El-Ouni M. Chemical composition, antibacterial and antioxidant activities of a new chemotype of Tunisian Thymus vulgaris oils growing in Sayada. J. Food Agric. Environ. 2009;7:263-270.
  29. Raeisi Monfared A., Moradi N., Yavari A. Study on chemical compositions of essential oil of some Salvia santolinifolia Boiss Ecotypes, Iran. J. Hort. Sci. 2018;50:745-754.
  30. Verdaguer D., Jansen M.A., Llorens L., Morales L.O., Neugart S. UV-A radiation effects on higher plants: exploring the known unknown. Plant Sci. 2017;255:72–81.
  31. Ogunnupebi T.A., Oluyori A.P., Dada A.O., Oladeji O.S., Inyinbor A.A., Egharevba G. O. Promising natural products in crop protection and food preservation: basis, advances, and future prospects. Int. J. Agron. 2020;1-28.
  32. Stevi´c T., Beri´c T., ˇSavikin K., Sokovi´c M., Gođevac D., Dimki´c I., Stankovi´c S. Antifungal activity of selected essential oils against fungi isolated from medicinal plant. Ind. Crops Prod. 2014;55:116-122.
  33. Sajed H., Sahebkar A., Iranshahi M. Zataria multiflora Boiss. (Shirazi thyme) – An ancient condiment with modern pharmaceutical uses. J. Ethnopharmacol. 2013;145:686-698.
  34. Fatemi F., Asri Y., Rasooli I., Alipoor Sh.D., Shaterloo M. Chemical composition and antioxidant properties of γ-irradiated Iranian Zataria multiflora extracts. Pharmaceut. Biol. 2012;50:232-238.
  35. Tepecik M., Çolak Esetlili B., Öztürk B., Anaç D. Effect of different fertilizers on peppermint - Essential and non-essential nutrients, essential oils and yield. Italian J. Agron. 2022;17:75- 82.
  36. Omidbaigi R. Medicinal plants, low productivity lands and job creation. 7th Conference of Industries and Mines. The Research and Development Society of Mines and Industries. Tehran, Iran, 2008.
  37. Bigdeloo M., Hadian J., Nazeri V. Composition of essential oil compounds from different populations of Thymus caramanicus Jalas. J. Appl. Res. Med. Aromat. Plants. 2017;7:95-98.
آمار
تعداد مشاهده مقاله: 155
تعداد دریافت فایل اصل مقاله: 155


counter
سامانه مدیریت نشریات علمی. طراحی و پیاده سازی از سیناوب