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Kola, Osman, Armağan, Metin, Tugay, Osman, Koca, Aslı, Zare, Golshan, Tan, Nur, Miski, Mahmud, Vitek, Ernst, Chen, Yuru, Parıldı, Erva, Akkaya, Murat. (1403). Some Nutraceutical and Bioactive Compounds of Seed Oils Obtained from Seeds of Different Gundelia Varieties. سامانه مدیریت نشریات علمی, 13(4), 1079-1091. doi: 10.22034/jmpb.2023.363274.1594
Osman Kola; Metin Armağan; Osman Tugay; Aslı Koca; Golshan Zare; Nur Tan; Mahmud Miski; Ernst Vitek; Yuru Chen; Erva Parıldı; Murat Reis Akkaya. "Some Nutraceutical and Bioactive Compounds of Seed Oils Obtained from Seeds of Different Gundelia Varieties". سامانه مدیریت نشریات علمی, 13, 4, 1403, 1079-1091. doi: 10.22034/jmpb.2023.363274.1594
Kola, Osman, Armağan, Metin, Tugay, Osman, Koca, Aslı, Zare, Golshan, Tan, Nur, Miski, Mahmud, Vitek, Ernst, Chen, Yuru, Parıldı, Erva, Akkaya, Murat. (1403). 'Some Nutraceutical and Bioactive Compounds of Seed Oils Obtained from Seeds of Different Gundelia Varieties', سامانه مدیریت نشریات علمی, 13(4), pp. 1079-1091. doi: 10.22034/jmpb.2023.363274.1594
Kola, Osman, Armağan, Metin, Tugay, Osman, Koca, Aslı, Zare, Golshan, Tan, Nur, Miski, Mahmud, Vitek, Ernst, Chen, Yuru, Parıldı, Erva, Akkaya, Murat. Some Nutraceutical and Bioactive Compounds of Seed Oils Obtained from Seeds of Different Gundelia Varieties. سامانه مدیریت نشریات علمی, 1403; 13(4): 1079-1091. doi: 10.22034/jmpb.2023.363274.1594

Some Nutraceutical and Bioactive Compounds of Seed Oils Obtained from Seeds of Different Gundelia Varieties

Journal of Medicinal plants and By-products
مقاله 18، دوره 13، شماره 4، اسفند 2024، صفحه 1079-1091    اصل مقاله (890.31 K)
نوع مقاله: Research Article
شناسه دیجیتال (DOI): 10.22034/jmpb.2023.363274.1594
نویسندگان
Osman Kola* 1؛ Metin Armağan2؛ Osman Tugay3؛ Aslı Koca4؛ Golshan Zare5؛ Nur Tan6؛ Mahmud Miski6؛ Ernst Vitek7؛ Yuru Chen8؛ Erva Parıldı1؛ Murat Reis Akkaya1
1Department of Food Engineering, Faculty of Engineering, Adana Alparslan Türkeş Science and Technology University – Adana, Turkey
2Department of Field Crops, Ereğli Faculty of Agriculture, Necmettin Erbakan University – Konya, Turkey
3Department of Basic Pharmaceutical Sciences, Faculty of Pharmacy, Selçuk University – Konya, Turkey
4Department of Biology, Faculty of Science, Hacettepe University – Ankara, Turkey
5Department of Professional Pharmaceutical Sciences, Faculty of Pharmacy, Hacettepe University, Ankara, Turkey
6Department of Professional Pharmaceutical Sciences, Faculty of Pharmacy, İstanbul University – İstanbul, Turkey
7Natural History Museum Vienna, Maria-Theresien-Platz1010 – Vienna/Austria
8School of Food Science and Pharmaceutical Engineering, Nanjing Normal University – Nanjing City, Jiangsu Provence, China
چکیده
The goal of this research was aimed to investigate the nutraceutical and bioactive compounds of Gundelia seed and its seed oils. The contents of fatty acids, triglycerides, sterols, tocopherol, tocotrienol (tocols) and some physicochemical properties of the cold pressed Gundelia seed oils were analyzed by HPLC and GC devices. The main fatty acid was found to be linoleic acid (45.078-75.113%), which is a polyunsaturated fatty acid (PUFA), and the main triglyceride structure was LLL (trilinolein, 13.39-44.6%). The main sterol was β-sterol (37.65-72.62%) and the main tocol was α-tocopherol (31.10-77.95 µg/g). It was determined that the total phenolic content of the oils of Gundelia seeds varied between 974.55 and 3439.09 µg GAE/mg oil and their antioxidant capacity ranged between 113.56 and 287.26 mg trolox/l. The oils obtained from the seeds of different Gundelia have similar properties to some edible oils and have a rich content in terms of nutraceutical and bioactive compounds.
کلیدواژه‌ها
Gundelia seed oil؛ Fatty acid؛ Triglyceride؛ Sterol؛ Tocopherol
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