1. Mehdi Y, Letourneau-Montminy MP, Gaucher ML, Chorfi Y, Suresh G, Rouissi T, et al. Use of antibiotics in broiler production: Global impacts and alternatives. Anim Nutr. 2018;4(2):170-8.
2. Serwecińska L. Antimicrobials and Antibiotic-Resistant Bacteria: A Risk to the Environment and to Public Health. Water . 2020;12(12):3313.
3. Suresh G, Das RK, Kaur Brar S, Rouissi T, Avalos Ramirez A, Chorfi Y, et al. Alternatives to antibiotics in poultry feed: molecular perspectives. Crit Rev Microbiol. 2018;44(3):318-35.
4. Dilawar MA, Saturno JFL, Mun H-S, Kim D-H, Jeong M-G, Yang C-J. Influence of Two Plant Extracts on Broiler Performance, Oxidative Stability of Meat and Odorous Gas Emissions from Excreta. Ann Anim Sci. 2019;19(4):1099-113.
5. Vieco-Saiz N, Belguesmia Y, Raspoet R, Auclair E, Gancel F, Kempf I, et al. Benefits and Inputs From Lactic Acid Bacteria and Their Bacteriocins as Alternatives to Antibiotic Growth Promoters During Food-Animal Production. Front Microbiol. 2019;10:57.
6. Abdulameer YS, Firas HKA. Do iodine and Colistin in broiler’s drinking water affect immune competence and performance? J Pharm Sci Res. 2018;10:408-11.
7. Lillehoj H, Liu Y, Calsamiglia S, Fernandez-Miyakawa ME, Chi F, Cravens RL, et al. Phytochemicals as antibiotic alternatives to promote growth and enhance host health. Vet Res. 2018;49(1):76.
8. Torrecillas S, Terova G, Makol A, Serradell A, Valdenegro-Vega V, Izquierdo M, et al. Dietary Phytogenics and Galactomannan Oligosaccharides in Low Fish Meal and Fish Oil-Based Diets for European Sea Bass (Dicentrarchus labrax) Juveniles: Effects on Gill Structure and Health and Implications on Oxidative Stress Status. Front Immunol. 2021;12:663106.
9. Kumar V, Thakur DA, Barothia N, Chatterjee S. Therapeutic potentials of Brassica juncea: An overview. TANG [Humanitas Medicine]. 2011;1:1-17.
10. Mazumder A, Dwivedi A, du Plessis J. Sinigrin and Its Therapeutic Benefits. Molecules. 2016;21(4):416.
11. Adegbeye MJ, Elghandour MMMY, Faniyi TO, Rivero Perez N, Barbabosa-Pilego A, Zaragoza-Bastida A, et al. Antimicrobial and antihelminthic impacts of black cumin, pawpaw and mustard seeds in livestock production and health. Agrofor Syst. 2020;94(4):1255-68.
12. Arogundade T, Enaibe B, Adigun O, Adigun F, Gbadamosi I. Dose-dependent effect of black mustard seeds (Brassica nigra) extract on the prefrontal cortex of adult Wistar rats. Anatomy. 2017;11:107-14.
13. Oloruntola OD, Ayodele s, Agbede J, Adebukola O. Effect of feeding broiler chickens with diets containing Alchornea cordifolia leaf meal and enzyme supplementation. Arch Zootec. 2016;65:489-98.
14. S.N H, Vicente-Salvador J, C.M P, B.M H, Tellez G. Effect of an Early Nutritional Supplement on Broiler Performance. Int J Poult Sci. 2008;7.
15. West SG, Krick AL, Klein LC, Zhao G, Wojtowicz TF, McGuiness M, et al. Effects of diets high in walnuts and flax oil on hemodynamic responses to stress and vascular endothelial function. J Am Coll Nutr. 2010;29(6):595-603.
16. Sookoian S, Pirola CJ. Liver enzymes, metabolomics and genome-wide association studies: from systems biology to the personalized medicine. World J Gastroenterol. 2015;21(3):711-25.
17. Adegbeye M, Oloruntola OD, Asaniyan E, Agunbiade B, Oisagah E, Ayodele s. Pawpaw, Black Cumin, and Mustard Seed Meals Dietary Supplementation in Broiler Chickens: Effect on Performance, Gut Microflora, and Gut Morphology. J Agric Sci Technol. 2020;22:1235-46.
18. Azubuike NC, Okwuosa CN, Maduakor UC, Onwukwe OS, Onyemelukwe AO, Ogu CO, et al. Effects of Methanolic Extract of Brassica juncea Seeds on Biochemical Parameters and Histological Integrity of the Heart and Liver of Albino Rats. Int J Morphol. 2019;37:237-40.
19. Sekher Pannala A, Chan TS, O'Brien PJ, Rice-Evans CA. Flavonoid B-ring chemistry and antioxidant activity: fast reaction kinetics. Biochem Biophys Res Commun. 2001;282(5):1161-8.
20. Daghir NJ, Mian NA. Mustard Seed Meal as a Protein Source for Chickens1. Poultry Sci. 1976;55(5):1699-703.
21. Divakaran M, Babu KN. Mustard. In: Caballero B, Finglas PM, Toldrá F, editors. Encyclopedia of Food and Health. Oxford: Academic Press; 2016. p. 9-19.
22. Abbasi H, Seidavi A, Liu W, Asadpour L. Investigation on the effect of different levels of dried sweet orange (Citrus sinensis) pulp on performance, carcass characteristics and physiological and biochemical parameters in broiler chicken. Saudi J Biol Sci. 2015;22(2):139-46.
23. Adeyeye SA, Ayodele SO, Oloruntola OD, Agbede JO. Processed cocoa pod husk dietary inclusion: effects on the performance, carcass, haematogram, biochemical indices, antioxidant enzyme and histology of the liver and kidney in broiler chicken. Bull Natl Res Cent. 2019;43(1):54.
24. Abdulameer Y, Modirsanei M, Kiaei Mm, Mansoori B, Farkhoy M. The Role of Early Feeding on the Effects of Alternative Antibiotics on Blood Picture, Immune Competency and Gut Health in Broilers. J Nat Sci Res. 2015;5:2224-3186.
25. Giannenas I, Bonos E, Filliousis G, Stylianaki I, Kumar P, Lazari D, et al. Effect of a Polyherbal or an Arsenic-Containing Feed Additive on Growth Performance of Broiler Chickens, Intestinal Microbiota, Intestinal Morphology, and Lipid Oxidation of Breast and Thigh Meat. J Appl Poult Res. 2019;28(1):164-75.
26. Duy N, Trang D. Preliminary Phytochemical, Acute Oral Toxicity and Anticonvulsant Activity of the Seed Extract of Brassica juncea. European J Med Plants. 2016;14:1-9.
27. Gamage GR, Park H-J, Kim KM. Effectiveness of antimicrobial coated oriented polypropylene/polyethylene films in sprout packaging. Food Res Int. 2009;42(7):832-9.
28. Savary RK, Macisaac J, Rathgeber BM, McLean NL, Anderson DMJCJoAS. Evaluating Brassica napus and Brassica juncea meals with supplemental enzymes for use in brown-egg laying hen diets: production performance and egg quality factors. Can J Anim Sci. 2019;99:820 - 32.
29. VanDono N. Nutrition strategies to improve enteric health and growth performance of poultry in the postantibiotic era. UK: Glasgow University; 2012.
30. Abdulameer Y, Modirsanei M, Kiaei Mm, Mansoori B, Farkhoy M. The Effect of Early Feeding and Feed Additives on Lymphoid Organs, Intestinal Microbiology and Meat Peroxidation of Broiler. Life Sci J. 2016;13(7). 2016;13.
31. Zhang XH, Sun ZY, Cao FL, Ahmad H, Yang XH, Zhao LG, et al. Effects of dietary supplementation with fermented ginkgo leaves on antioxidant capacity, intestinal morphology and microbial ecology in broiler chicks. Br Poult Sci. 2015;56(3):370-80.

32. Wang H, Sun Y, Xin J, Zhang T, Sun N, Ni X, et al. Lactobacillus johnsonii BS15 Prevents Psychological Stress-Induced Memory Dysfunction in Mice by Modulating the Gut-Brain Axis. Front Microbiol. 2020;11:1941.
33. Bidarnamani E, Shargh MS, Dastar B, Daran SZ. Effect of different levels of Agaricus Bisporusmushroomwast with or without probiotic on meat quality of broiler chicken. Poul Sci J. 2015;2(2):125-38.
34. Dufour V, Stahl M, Baysse C. The antibacterial properties of isothiocyanates. Microbiology (Reading). 2015;161(Pt 2):229-43.
35. Maina S, Misinzo G, Bakari G, Kim HY. Human, Animal and Plant Health Benefits of Glucosinolates and Strategies for Enhanced Bioactivity: A Systematic Review. Molecules. 2020;25(16).
36. Xue C, Pasolli HA, Piscopo I, Gros DJ, Liu C, Chen Y, et al. Mitochondrial structure alteration in human prostate cancer cells upon initial interaction with a chemopreventive agent phenethyl isothiocyanate. Cancer Cell Int. 2014;14(1):30.
37. Abukhabta S, Khalil Ghawi S, Karatzas KA, Charalampopoulos D, McDougall G, Allwood JW, et al. Sulforaphane-enriched extracts from glucoraphanin-rich broccoli exert antimicrobial activity against gut pathogens in vitro and innovative cooking methods increase in vivo intestinal delivery of sulforaphane. Eur J Nutr. 2021;60(3):1263-76.
38. Adegbeye MJ, Oloruntola OD, Oyeniran JO, Ayodele SO, Agboola G, Oladipo A, editors. The growth, viability, and blood indices of broiler fed on papaya, black cumin, and mustard seed powder supplemented diets. DYSONA – Appl Sci. 2021; 2(3):28-35.

39.          Mohebali S, salarmoini m. Effects of different levels of mustard seed treated with FeS04-7H2O on performance and blood metabolites of Japanese quails. Iran J Appl Anim Sci. 2015;7(2):153-61.