Survey of chemical and microbial situation in farmed Huso huso fish fillets packaged by Sous Vide method | ||
| تحقیقات دامپزشکی و فرآوردههای بیولوژیک | ||
| Article 12, Volume 21, Issue 3 - Serial Number 80, October 2008, Pages 79-86 PDF (4.1 M) | ||
| Document Type: Full Research Paper | ||
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