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(2007). Comparison effects of three kinds of binders on water stability index of shrimp food. , 20(4), 170-174.
. "Comparison effects of three kinds of binders on water stability index of shrimp food". , 20, 4, 2007, 170-174.
(2007). 'Comparison effects of three kinds of binders on water stability index of shrimp food', , 20(4), pp. 170-174.
Comparison effects of three kinds of binders on water stability index of shrimp food. , 2007; 20(4): 170-174.

Comparison effects of three kinds of binders on water stability index of shrimp food

تحقیقات دامپزشکی و فرآورده‌های بیولوژیک
Article 22, Volume 20, Issue 4 - Serial Number 77, June 2007, Pages 170-174    PDF (439.77 K)
Document Type: Full Research Paper
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