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zarezadeh, A., Sefidkon, F., Tabaei-Aghdaei, S., Mirhossaini, A., Arabzadeh, M., Mijalili, M. (2017). Evaluating essential oil quantity and quality of Satureja rechingeri Jamzad cultivated in Yazd, Iran. , 32(6), 981-987. doi: 10.22092/ijmapr.2017.109315
abbas zarezadeh; Fatemeh Sefidkon; S.R. Tabaei-Aghdaei; A. Mirhossaini; M.R. Arabzadeh; M.R. Mijalili. "Evaluating essential oil quantity and quality of Satureja rechingeri Jamzad cultivated in Yazd, Iran". , 32, 6, 2017, 981-987. doi: 10.22092/ijmapr.2017.109315
zarezadeh, A., Sefidkon, F., Tabaei-Aghdaei, S., Mirhossaini, A., Arabzadeh, M., Mijalili, M. (2017). 'Evaluating essential oil quantity and quality of Satureja rechingeri Jamzad cultivated in Yazd, Iran', , 32(6), pp. 981-987. doi: 10.22092/ijmapr.2017.109315
zarezadeh, A., Sefidkon, F., Tabaei-Aghdaei, S., Mirhossaini, A., Arabzadeh, M., Mijalili, M. Evaluating essential oil quantity and quality of Satureja rechingeri Jamzad cultivated in Yazd, Iran. , 2017; 32(6): 981-987. doi: 10.22092/ijmapr.2017.109315

Evaluating essential oil quantity and quality of Satureja rechingeri Jamzad cultivated in Yazd, Iran

تحقیقات گیاهان دارویی و معطر ایران
Article 6, Volume 32, Issue 6 - Serial Number 80, February 2017, Pages 981-987    PDF (172.63 K)
Document Type: Research Paper
DOI: 10.22092/ijmapr.2017.109315
Authors
abbas zarezadeh* 1; Fatemeh Sefidkon2; S.R. Tabaei-Aghdaei2; A. Mirhossaini1; M.R. Arabzadeh1; M.R. Mijalili1
1Yazd Agricultural and Natural Resources Research and Education Center, Agricultural Research Education and Extension Organization (AREEO), Yazd, Iran
2Research Institute of Forests and Rangelands, Agricultural Research Education and Extension Organization (AREEO), Tehran, Iran
Abstract
Savory (Satureja) consists of 17 herbaceous annual and perennial species in Iran and Satureja rechingeri Jamzad is one of the endemic species in this country. This research was carried to study oil quantity and quality in S. rechingeri. Seeds of eight accessions, collected from natural habitats, were sown in a greenhouse and the seedlings were planted in the Medicinal Plants Farm, Yazd, Iran. Essential oil was extracted from shadow dried flowering shoots with water distillation method and oil components were identified after determining oil content. Cluster analysis based on oil components classified the accessions into two groups, one of which was rich in carvacrol (SR1, SR2, SR3, SR5, SR7, SR8) and the other was rich in both carvacrol and thymol (SR6 and SR4). Based on the results of this study, SR4 with 5.85% essential oil, 113.9kg/ha oil yield, 64% carvacrol and 12.2% thymol , and SR6 with 4.22% essential oil, 63.8 8kg/ha oil yield, 75% carvacrol and 6.2% thymol are proposed as superior accessions.
Keywords
essential oil; Satureja rechingeri Jamzad; Thymol; Carvacrol
References

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